"One module into HMI Nutrition School, I thought: 'Wow, this is what I was supposed to have learned in medical school.'

I completed medical school and a residency in Obstetrics and Gynecology then worked for several years in a government funded community health center. I quit due to burn out as well as wanting to be home with my son and have another child. After my daughter was born I knew a change was needed and I found HMI Nutrition School.

I had long been interested in nutrition and would often read books about food and how it heals. Because food truly is medicine. HMI is comprehensive, science-backed and from the very beginning really resonated for me and I knew I would never look back.

As I start to build a new presence in the medical and wellness arena, I am excited to once again be helping women and teens with getting healthy – only now I prescribe food not drugs."